Shizuoka Food Information Center
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Natural Japan GIBIER “Shizuoka BOTAN”
Top (Shizuoka Food Selection)
fresh
Forest products
Boar meat that has been trained in nature is characterized by its high-quality protein, which is rich in vitamins and minerals. We carefully processed the wild boar, which is full of nature's blessings, to create "fresh boar meat without any peculiarities."
Award/certification information
Top (Shizuoka Food Selection) 2017
Products
| Availability period/most delicious period | All Year |
|---|---|
| Main place of origin | Fujieda |
| Best before (expiration) date | |
| Preservation method |
Producer of this product
Bishu Mamiya Sohonpo (Bishuumamiya Sohonpo)
| Address | 2-2-21 Midoricho, Fujieda City, Shizuoka Prefecture |
|---|---|
| TEL | 054-631-7624 |
| FAX | 054-631-7628 |
| WEBSITE | https://mt-fujiyama.jp/ |
contact information
Producer interview
"Shizuoka Gibier Bishu Mamiya Sohonpo" in Fujieda City is a specialty store that sells gibier, mainly deer and boar from Shizuoka Prefecture. By processing the meat as quickly as possible after catching it, we provide safe and fresh meat.
We sell meat wholesale to restaurants, and processed products such as sausages and charcoal-grilled wild boar are sold at supermarkets and retail stores. It is said to be well-received by the restaurants it works with because it has no odor or taste and is easy to prepare.
Compared to pork, boar meat has a richer flavor and is less greasy, and although it is low in calories, it is said to be high in nutritional value. It has the same parts as pork, such as loin, shoulder loin, thigh, fillet, and ribs. Slice it thinly and use it for shabu-shabu, ginger grill, hot pot, etc. The minced meat can be used for hamburgers, pasta sauce, etc.
Game meat can be used in the same way as pork or beef, and is easier to cook than you might imagine. The company aims to further expand sales channels for gibier by carefully disposing of the ``graceful lives'' of wild animals that would otherwise be exterminated as pests, so that as many people as possible can enjoy the delicious taste of wild animals.
*Article published on January 2023, 2
About Fujinokuni SDGs Certification System
In order to promote the expansion of efforts to achieve the SDGs through cooperation between food and agriculture, this certification system visualizes the efforts of "producers" and "restaurants" toward achieving the SDGs.
*The number of stars within the mark will change depending on the efforts of each store. Please check the information of each store for details.
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