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Ikesuya’s live horse mackerel
Top (Shizuoka Food Selection)
fresh
Marine Products
The farmed horse mackerel with the highest production volume in Japan, commonly known as “live horse mackerel.” It grows in the excellent water quality and fast currents of Suruga Bay, producing high-quality fish with firm flesh. It is in season all year round, and is served at Ikesuya's cafeteria, which is directly managed by the Fisheries Association.
Award/certification information
Top (Shizuoka Food Selection) 2017
Products
| Availability period/most delicious period | All Year |
|---|---|
| Main place of origin | Numazu City |
| Best before (expiration) date | |
| Preservation method |
Sales store
Ikesuya directly managed by Numazu Uchiura Fisheries Cooperative(30-103 Urakoumi, Numazu City)
EC site
Producer of this product
Uchiura Fishery Cooperative Association
| Address | 88-34 Uramizu, Numazu City, Shizuoka Prefecture |
|---|---|
| TEL | 055-943-2316 |
| FAX | |
| Web design | https://ikesuya.com/ |
About Fujinokuni SDGs Certification System
In order to promote the expansion of efforts to achieve the SDGs through cooperation between food and agriculture, this certification system visualizes the efforts of "producers" and "restaurants" toward achieving the SDGs.
*The number of stars within the mark will change depending on the efforts of each store. Please check the information of each store for details.
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