Food Capital Information Center
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Lettuce (lettuce)
Top (Shizuoka Food Selection)
fresh
Vegetables
The leaves, branches, and roots of the rotated edamame are composted and sprinkled with local fish scraps to create soil. We put all our efforts into freshness and quality, producing healthy-tasting lettuce made from good soil.
Award/certification information
Top (Shizuoka Food Selection) 2012
SDGs producer certification
Products
| Availability period/most delicious period | Early July-early September |
|---|---|
| Main place of origin | Shizuoka City |
| Best before (expiration) date | |
| Preservation method |
Sales store
Department stores, supermarkets inside and outside the prefecture, Mos Burger within the prefecture and Kanto, online shops
EC site
Producer of this product
Suzuo Co., Ltd.
| Address | 1108-8 Shimo, Aoi Ward, Shizuoka City, Shizuoka Prefecture |
|---|---|
| TEL | 054-206-1203 |
| FAX | 054-206-1204 |
| Web design | https://www.oretachinohatake.com/ |
About Fujinokuni SDGs Certification System
In order to promote the expansion of efforts to achieve the SDGs through cooperation between food and agriculture, this certification system visualizes the efforts of "producers" and "restaurants" toward achieving the SDGs.
*The number of stars within the mark will change depending on the efforts of each store. Please check the information of each store for details.
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