Shizuoka Food Information Center
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Toi exposed Amakusa
Top (Shizuoka Food Selection)
fresh
Marine Products
``Doi Sarashi Amakusa'' is made using a traditional method that takes time and effort to make on a sunny day. Shinta made in Amakusa has no unpleasant taste, just the right flavor, firmness, stickiness, and slight sweetness.
Award/certification information
Top (Shizuoka Food Selection) 2016
Products
| Availability period/most delicious period | All Year |
|---|---|
| Main place of origin | Izu City |
| Best before (expiration) date | |
| Preservation method |
Sake store
Izu Fisheries Cooperative Toi Oyabu Direct Sales Office (212-2 Toi, Izu City)
Producer of this product
Izu Fisheries Cooperative Association Nishi-Izu General Branch
| Address | |
|---|---|
| TEL | |
| FAX | |
| APP & WEB SOLUTION | http://www.jf-net.ne.jp/soshimogyo/ |
contact information
Izu Fisheries Cooperative Nishiizu General Branch (Toi Branch)
Address:980-8 Nishina, Nishiizu-cho, Kamo-gun, Shizuoka Prefecture
TEL:0558-52-0103
About Fujinokuni SDGs Certification System
In order to promote the expansion of efforts to achieve the SDGs through cooperation between food and agriculture, this certification system visualizes the efforts of "producers" and "restaurants" toward achieving the SDGs.
*The number of stars within the mark will change depending on the efforts of each store. Please check the information of each store for details.
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