Shizuoka Food Information Center
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Wasabi lotus root miso pickled
Fujinokuni New Product Selection Gold Award
Non-staple food
Vegetables
"Global Agricultural Heritage - Shizuoka Water Wasabi", which is said to have been loved by Lord Tokugawa Ieyasu, and "Wasabi Lotus Root Miso Pickle", which was created by adding miso to lotus roots. Product development began as a collaboration between industry and academia in Shizuoka. With the cooperation of participating companies and schools, and under the supervision of Chef Fujimura of Shizuoka's long-established restaurant "Ukitsuro", we have created a product with a deep flavor that makes you feel the history unique to Shizuoka using ingredients from Shizuoka. . With its superior taste and aroma, it is a perfect gift or souvenir.
Award/certification information
Fujinokuni New Product Selection 2023 Gold Award
Products
| Availability period/most delicious period | All Year |
|---|---|
| Main place of origin | |
| Best before (expiration) date | 30 days from manufacture |
| Preservation method | Refrigerated |
EC site
Producer of this product
Kisakutei Co., Ltd.
Kisakutei is a pickle producer based in Shizuoka City. Based on the philosophy of "tradition and inheritance" and "transformation and evolution," while preserving the goodness of traditional pickles, we use new approaches that have never been seen before to create unique foods that will surprise you. We are also promoting exchanges between different industries and creating products related to the SDGs, and in order to give back to our hometown of Shizuoka, we are striving to create attractive food products using our unique ideas and product strengths.
| Address | 5-1-6 Kutsuya, Aoi Ward, Shizuoka City, Shizuoka Prefecture |
|---|---|
| TEL | 054-262-0267 |
| FAX | |
| APP & WEB SOLUTION | https://kisakutei.thebase.in/ |
About Fujinokuni SDGs Certification System
In order to promote the expansion of efforts to achieve the SDGs through cooperation between food and agriculture, this certification system visualizes the efforts of "producers" and "restaurants" toward achieving the SDGs.
*The number of stars within the mark will change depending on the efforts of each store. Please check the information of each store for details.
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