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Fujiyama Prosciutto

Fujinokuni New Product Selection Highest Gold Award

Non-staple food

meat

Fujiyama Prosciutto

Gotemba's brand-name pork, Susono Pork, is prepared in Gotemba's cold, dry winter, and fermented and aged for over a year and a half. It has a rich flavor that suits the Japanese palate.

Award/certification information

Fujinokuni New Product Selection Highest Gold Award

Fujinokuni New Product Selection 2011 Highest Gold Award

Products

Availability period/most delicious period
Main place of origin Gotemba
Best before (expiration) date XNUM X days
Preservation method Requires refrigeration (store below 10°C)

Sake store

Watanabe Ham Workshop (661 Kawashimada, Gotemba City, Shizuoka Prefecture)

EC site

Producer of this product

Watanabe Ham Kobo

Address 661 Kawashimada, Gotemba City, Shizuoka Prefecture
TEL 0550-82-0234
FAX 0550-83-6989
APP & WEB SOLUTION http://nikuaji.com/

contact information

Address:

TEL:

About Fujinokuni SDGs Certification System

In order to promote the expansion of efforts to achieve the SDGs through cooperation between food and agriculture, this certification system visualizes the efforts of "producers" and "restaurants" toward achieving the SDGs.
*The number of stars within the mark will change depending on the efforts of each store. Please check the information of each store for details.

About Fujinokuni SDGs Certification System

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