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Bonito boat fisherman's meal, pickled bonito rice bowl ingredients
Fujinokuni New Product Selection Highest Gold Award
Non-staple food
Marine Products
This product is a recreation of the "staff meal" eaten on bonito fishing boats, made by a fisherman with over 50 years of experience. It uses ultra-fresh bonito, sliced to a satisfying thickness for a satisfying meal, and is perfectly balanced to capture the sweetness and spiciness of the chili peppers that Shizuoka residents love. When thawed in the package, the bonito fillets and the marinade mix together, allowing you to enjoy the taste of both the freshness of the fish and the sauce.
Award/certification information
Fujinokuni New Product Selection 2025 Highest Gold Award
Products
| Availability period/most delicious period | All Year |
|---|---|
| Main place of origin | |
| Best before (expiration) date | 1 year after manufacture (stored at -40°C) / 1 month after shipment (stored at -18°C) |
| Preservation method | frozen |
Sake store
Ichimaru Marche (company event), Yaizu Amimoto EC site, Koresshikadokoro (catalog sales), external events, etc.
Producer of this product
Ichimaru Co., Ltd.
| Address | 2-5-13 Nakaminato, Yaizu City, Shizuoka Prefecture |
|---|---|
| TEL | 054-628-2141 |
| FAX | |
| APP & WEB SOLUTION | https://yaizu-amimoto.jp/ |
About Fujinokuni SDGs Certification System
In order to promote the expansion of efforts to achieve the SDGs through cooperation between food and agriculture, this certification system visualizes the efforts of "producers" and "restaurants" toward achieving the SDGs.
*The number of stars within the mark will change depending on the efforts of each store. Please check the information of each store for details.
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