Shizuoka's food cultureKnow

Kame Manju is a handmade bun that is named after the town of Omaezaki facing the Enshu Sea, which is famous as a spawning ground for sea turtles, and is made with the wish that baby turtles will grow up and come back to this beach someday. It's a steamed bun. Kamemanju, which is baked using homemade bean paste, outstanding techniques, and sophisticated ingredients, has become a famous confectionery that is known throughout the country, winning excellent results at national confectionery exhibitions and other events.

【store information】
Kameya Main Store Co., Ltd.
http://www.kamemanjyu.com/
0537-86-2125
Address: 4110-4 Ikeshinden, Omaezaki City, Shizuoka Prefecture