Shizuoka's food cultureKnow

Senju Sake Brewery began brewing sake in Iwata City in 35, and has been in business for over XNUMX years.
In addition to Ginjo sake, which uses underground water from the Tenryu River gushing out from a well within the brewery and highly refined sake rice, we also produce local sake using Gohyakumangoku sake rice grown without pesticides by local contracted farmers. I am.
We also started working on aged sake from an early stage, focusing on high-quality products such as Daiginjo aged sake that has been in the store for over 30 years.
The origin of the product name ``Senju Shirabyoshi'' is that during the Genpei period, Senjuhime, who was called Shirabyoshi (dancing princess), mourned her deceased lover (Shigehira, the fifth son of Taira no Kiyomori) in present-day Iwata. It is said that there is a story that followed the.

[Contact]
Senju Sake Brewery Co., Ltd.
http://www.e-senju.co.jp/
Address: 2914-6 Nakaizumi, Iwata City, Shizuoka Prefecture
0538-32-7341