Shizuoka's food cultureKnow

Mt. Fuji, the highest mountain in Japan, and Suruga Bay, the deepest in Japan. Fuji City is the only city in Japan that has Mt. Fuji and the sea. "Tagonoura Shirasu" is caught in Suruga Bay, which is filled with rich nutrients from Mt. Fuji, and is caught in a short time using ordinary fish and frozen on top.It is characterized by its freshness, transparency, and plump texture. It is registered under the ``Geographical Indication (GI) Protection System'' by the Ministry of Agriculture, Forestry and Fisheries.