Shizuoka's food cultureKnow
Fuji city
Mt. Fuji, the highest mountain in Japan, and Suruga Bay, the deepest in Japan. Fuji City is the only city in Japan that has Mt. Fuji and the sea. "Tagonoura Shirasu" is caught in Suruga Bay, which is filled with rich nutrients from Mt. Fuji, and is caught in a short time using ordinary fish and frozen on top.It is characterized by its freshness, transparency, and plump texture. It is registered under the ``Geographical Indication (GI) Protection System'' by the Ministry of Agriculture, Forestry and Fisheries.
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local cuisine
Japanese
Pickled peanuts
Release date: 2024.07.05
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tea
Fuji tea
Release date: 2024.01.31
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Snacks and Sweets
Features
“Kunoha ginger” in dessert?! A delicious dessert made with plenty of fruits and vegetables from Shizuoka Prefecture! [Quatre Epice]
Release date: 2023.03.31
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Features
[Delicious selection of ingredients from Shizuoka Prefecture, Kanazawa tofu store] Momen tofu made with 100% domestic soybeans and sweetly seasoned sweets Ganmo
Release date: 2023.03.31
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