Shizuoka's food cultureKnow

Kitagawa, Higashiizu Town has been a village since 1800, with fishing as its occupation. Fixed net fishing is also called Nekosaiami. A variety of fish are landed here, including yellowtail and squid in the winter, and mackerel and horse mackerel in the summer.Nearby restaurants also come to buy the fish directly, so you can enjoy freshly caught seafood in the town.