Tokinokura's Restaurant

Kanagawa Prefecture Kozanso

Japanese cuisine
The Worker of the Year

This is a recreational facility exclusively for company executives located on the shores of Lake Ashi in Hakone Town.
Because we are close to Shizuoka Prefecture, we offer kaiseki cuisine that combines Mishima Seiroku vegetables, Gotemba rice, and Izu ingredients to local and domestic customers.

Made with ingredients from Shizuoka Prefecture Popular menu

"Mascarpone Chawanmushi" using eggs from Kakegawa, Ochazuke of marbled beef loin from Shizuoka Prefecture, grilled rapeseed of Amagi maiden fish, Amera tomato tofu

Shizuoka ingredients used in the store

Golden sea bream, Tennyo fish, Seiroku Mishima vegetables, Shizuoka beef, Gotemba rice, Amera tomatoes, Shizuoka tea, etc.

Made with ingredients from Shizuoka Prefecture
Shizuoka ingredients used in the store

shop information

Kozanso

Address 1245-288 Sengokuhara, Hakone-machi, Ashigarashimo-gun, Kanagawa
TEL 0460-84-8576
WEBSITE

Store MAP

This restaurant's ``Fuji no Kuni Capital of Food Craftsmen''

The Worker of the Year

Takayuki Ono

Awarded the 24 Fujinokuni Capital of Food Craftsman award and the 26 The Craftsman of the Year award.

Restaurants in Kanagawa Prefecture

About Fujinokuni SDGs Certification System

In order to promote the expansion of efforts to achieve the SDGs through cooperation between food and agriculture, this certification system visualizes the efforts of "producers" and "restaurants" toward achieving the SDGs.
*The number of stars within the mark will change depending on the efforts of each store. Please check the information of each store for details.

About Fujinokuni SDGs Certification System

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