Food Capital Information Center
Tokinokura's Restaurant
Hamamatsu City Chuo Ward Japanese Cuisine Sushi Han Aiji
A long-established sushi restaurant established for 40 years. ``First-class sushi'' made with Maisaka Port natural red sea bream, Fukuda Port natural tiger puffer fish, Hamamatsu Okuyama Mineno beef, and the finest local seafood and mountain products.
Made with ingredients from Shizuoka Prefecture Popular menu
Enshu Sea natural tiger puffer fish thinly made, Lake Hamana natural eel grilled in white, Maisaka Port natural red sea bream nigiri sushi, Hamamatsu Okuyama Mineno beef sirloin grilled nigiri sushi
shop information
Japanese Cuisine Sushi Han Aiji
| Address | 1720 Handa-cho, Chuo-ku, Hamamatsu City, Shizuoka Prefecture |
|---|---|
| TEL | 053-433-1421 |
| WEBSITE | https://sushihan.jp/airo/ |
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This restaurant's ``Fuji no Kuni Capital of Food Craftsmen''
The Worker of the Year
Hideyuki Takabayashi
Awarded the 22 Fujinokuni Capital of Food Craftsman award and the 24 The Craftsman of the Year award.
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About Fujinokuni SDGs Certification System
In order to promote the expansion of efforts to achieve the SDGs through cooperation between food and agriculture, this certification system visualizes the efforts of "producers" and "restaurants" toward achieving the SDGs.
*The number of stars within the mark will change depending on the efforts of each store. Please check the information of each store for details.
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