Food Capital Information Center
Tokinokura's Restaurant
Matsuzaki Town Italian restaurant Salute
Vegetables grown in the climate and natural features of Matsuzaki, Izu.
Herbs grown by the chef himself.
We handcraft our products using mainly seafood caught in Japan's deepest Suruga Bay and the waters near Izu.
We provide safe and secure food to all our customers without using any additives.
Made with ingredients from Shizuoka Prefecture Popular menu
Local fish carpaccio, brown rice and black rice risotto, golden sea bream and seasonal vegetable pasta
Shizuoka ingredients used in the store
Local fish (Kinmedai, Isaki, etc.), local vegetables (seasonal vegetables sold at direct sales outlets)
shop information
Italian restaurant Salute
| Address | 170-9 Naka, Matsuzaki-cho, Kamo-gun, Shizuoka Prefecture |
|---|---|
| TEL | 0558-43-0885 |
| WEBSITE | https://izu-salute.jp/ |
| Social Media |
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This restaurant's ``Fuji no Kuni Capital of Food Craftsmen''
The Worker of the Year
Kenji Sato
Born in Tokyo.
After training for about two years in Italy, he worked as a head chef at a restaurant in Tokyo, and opened Salute in 2.
Worker interview
A topping that brings out the rich aroma of the ingredients.
When you open the pot, you'll be greeted by the scent of olive oil scented with garlic and the dough made by hand from 100% domestic flour. The Japanese flying squid has a springy texture and is rich in natural saltiness from the sea breeze and a concentrated smoky flavor. The original blend of cheese has a rich flavor, and the generous amount of green onions on the dough gives it a Japanese flavor.
Shizuoka that I fell in love withFoodstuff"Oki-dried Japanese squid"
The offshore dried squid dried on the boat returning to the fishing port has just the right amount of salt from the sea breeze. It is an ingredient that has the best of both the soft and chewy texture between fresh and dry.
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About Fujinokuni SDGs Certification System
In order to promote the expansion of efforts to achieve the SDGs through cooperation between food and agriculture, this certification system visualizes the efforts of "producers" and "restaurants" toward achieving the SDGs.
*The number of stars within the mark will change depending on the efforts of each store. Please check the information of each store for details.
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