Shizuoka's special recipe
Mikatahara radish with Mika Ace flavor
Recipe provider：Fuji no Kuni Food City Creation Worker
Main ingredients used：Mika Ace
MaterialFor 4 people
|1/4 of Mikatahara radish|
|Mika Ace||4 pieces|
|A small amount of salt|
|Pepper a little|
How to make
Peel the Mikatahara radish, cut into 5 cm wide slices, and cut into 2 cm squares.
Put the radish of ❶ in a pan and grate the skin of Mika Ace on it.
Cut the grated Mika Ace in half and squeeze the juice into the pot of ❷, salt and pepper.
❸ Cover the pot with aluminum foil and simmer the radish.
Mikatahara radish has a fresher taste when boiled to the extent that it remains a little chewy.