Shizuoka's special recipe
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- Offshore wind soup
Offshore wind soup
Recipe provider：Fuji no Kuni Food City Creation Worker
Main ingredients used：Frozen raw sakura shrimp
Marine products
MaterialFor 4 people
| Frozen raw sakura shrimp | 50g |
| Silken tofu | 1 chome (200g) |
| Green onion | 50g |
| Sucking ground | ||||||
|
How to make
Cut the green onions into 3 cm widths.
Cut silken tofu into 1/8.
Put the sucking ground and ❷ tofu in a pot and warm it up.
When ❸ is warm, add sakura shrimp and green onions from ❶ and serve on a plate.
After adding the sakura shrimp and green onions, turn on the heat in a short time and do not overcook.
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